There are many ways to cook a barbeque; from low and slow over hot coals, or set and forget using LPG gas, but there is much more to do than chucking some meat on the hotplate and crossing your fingers.

All of the best BBQers in the world will tell you that smoking your meat is the best way to cook the best tasting barbeque, but they will also agree that if you don’t have the ability to cook on hot coals, then an enclosed gas barbeque with a hood to trap in heat and a thermometer to prevent overheating or burning your BBQ meals is a great backup that doesn’t sacrifice too much in the  way of flavours and juiciness!

Within the Adventure Kings Range of BBQ Gear you will have a handful of excellent options for cooking the best slow cooked meals around, cooking up smoked meals and even the tastiest roasts and grilled snags will make your setup, one of the most envied setups of all your mates!

Starting with the simplest in the lineup, the Kings BBQ hotplate, the simplest cooking setup in the range gives you the ability to easily cook tasty meals directly over the hot coals of your campfire, saving money on LPG gas and getting a double use out of your campfire. Any good barbeque’r will know that if you want to get the best tasting meals off your campfire you can add some smoking chips to the red hot coals underneath your grill, offering smoky, seasoned flavours to your meals and enhancing even the simplest cuts of meat!

If you were looking for something a little bit more complex to take your Smoked meats to the next level then the Adventure Kings Portable Meat Smoker, this simple nesting style cooking vessel is the ideal tool for slow barbequing over hot coals, this multi leveled cooker lets you smoke and roast for the tastiest juiciest American style traditional smoked barbeque meals, anywhere on the tracks, because of its adjustability you can fully control the temperature and the flavour of your cooked meals and restrict airflow when your cooking is coming to an end, being able to be operated on charcoal, wood fire, or even heat beads, you will find the Kings Portable Meat Smoker to be one of the most versatile cooking systems and being capable of cooking some of the tastiest trackside meals easily and in control!

If you are looking for a compact, convenient, and fireban safe unit for cooking up BBQ meals on the tracks, then getting your hands on the incredible Gasmate Voyager Portable BBQ, will be a lifesaver!

Operating on gas means you can simply connect your gas bottle and blammo you are cooking with gas! The hooded BBQ means you can cook just about anything inside from ribs to roasts and everything a traditional Aussie BBQ might include, the added benefit to your barbeque being hooded is the ability to wrap up some smoker chips in some tinfoil to place on the grill and create delicicous tasting smoke to enhance your meals!

The one final secret of any serious Barbequer worth their salt, is one for the ages.. that is a good seasoning rub. By seasoning your barbequed meats you add extra elements of flavour and turn ordinary cuts of meat into some of the most desirable tasting barbequed master peices.

Out of the many different varieties we have tried the one that stands out the most to us is the Flaming Coals range of meat rubs, starting with the traditional lamb rub which is the perfect blend of rosemary, salt, pepper, and the perfect mix of secret spices to make your next leg of lamb a mouth watering memory for years to come!

The next in the range is the Bovine Espresso Rub which uses a secret mix of salt, pepper, spices and just the right hint of ground Arabica beans. It contains no chilli, so is suitable for all ages, andcreates the perfect bark on your next beef roast or steaks!



To find out exactly how to take your next barbeque on the tracks to the next level, head to www.4WDSupacentre.com.au call us on 1800 88 39 64 or visit one of our stores to see the full range in person and head home with some of the best value camping and 4WDing gear in Australia!